CATERING MENU | ||||
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Hors d'oeuvres | Appetizers | Main course | Dessert | Sides |
Tier I Canapés Crab puff Salad Seafood mix |
Tier I Quesadillas Nems Pigs in a blanket Mini pizzas Squash soup |
Tier I Fried chicken Baked fish Okra soup Hot honey wings |
Tier I Pies Cheesecake Chocolate glaze cookies Brownies |
Tier I Fries Mashed potatoes Coleslaw Potato salad Biscuits |
Tier II Ham wraps Deviled eggs Savory tuna muffins |
Tier II Rissoles Bricks Pigs in a blanket Lumpias Mini kebab |
Tier II Senegalese rice Sea food boil Liver skewers Chicken tajine Cordon bleu |
Tier II Fruit salad Fruit crepes Dessert waffle |
Tier II Cheese bread Potato wedges Fried rice Mac & cheese |
Tier III Shrimp avocado salad Nachos Tuna spread Crab toast Vol au vents |
Tier III Noodle salad Beef or chicken sliders Coconut shrimp Mini shawarma |
Tier III Sweet barbecue chicken Red snapper filet Lamb rice |
Tier III Verrines Chocolate tart Exotic fruit beignets Chouquettes |
Tier III Roasted seasonal veggies Scalloped potatoes |
Tier IV Salmon cheese wraps Oysters Ciabatta tomato toast Cheese board Caviar |
Tier IV Rice salad Mini quiches Beef phyllos Crispy shrimp Beef bo bun |
Tier IV Lamb chops Royal paella Steak Smoked chicken |
Tier IV Lemon curd cookies Tiramisu Flan Dutch apple pie |
Tier IV Rocket salad Stuffed bread Poutine |
Note
- This is not the complete menu.
- If you have any special meal request, we can make sure to accomodate to the extent of our capacities.
- Make sure to specify any food restriction or allergy you might have.